Jessica Valiant RHN

Jessica is an (RHN) honors graduate from CSNN with 15+ years’ experience within the health food industry with a keen interest, passion and expertise in raw, vegan, whole-food, plant-based culinary nutrition. Jessica pioneered the raw food movement in her home-town of Barrie, Ontario opening the first veggie restaurant in the city in 2011. Shortly thereafter she helped launch a Canadian vegan restaurant into the Ontario marketplace – it has since grown into 5 franchises.

7 Articles Published | Follow:
Keep Your Eyes on the Prize – The Best Eye Cream on the Planet…
Do’s, Don’ts & Myth Busters – Summer Skin Care Tips
Get Out The Whey – The Power of Protein
It’s Not Just Mumbo-Jumbo – Buzz-Worthy Exotic Ingredients and their Benefits
Raw Chocolate VS Regular Chocolate – 9 Differences to Nibble On
Warming Up To the Idea of Cooling it on the Caffeine
Getting in the Weeds – Dandelions can Spring you into Detox Mode
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